
Avocado, Bacon and Goat-cheese Salad Recipe For Feminine Issues
Ingredients
Method
- Preheat the oven to 400°F (200°C) and place parchment paper in a baking dish.
- Cut the goat cheese into round half-inch (~1 cm) slices and place it in the baking dish. Bake on upper rack until golden.
- Fry the bacon in a pan until crispy.
- Cut the avocado into pieces and put on top of the arugula. Add the fried bacon and goat cheese. Sprinkle nuts on top.
- Using an immersion blender, make the dressing with the lemon juice, mayonnaise, olive oil and cream. Season with salt and pepper to taste.
Video
