Breakfast Loaded Sweet Potato Fries Recipe For Candida
Ingredients
- 6 strips bacon, cut into 1 inch pieces
- 2 pounds sweet potatoes, peeled and diced
- 1 onion, diced
- 2 garlic cloves, chopped
- 1/2 tsp cumin, toasted and ground
- 4 eggs
- salt and pepper, for tasting
- 2 green onions, thinly sliced
- 2 tbsp cilantro, chopped
- 1 jalapeno, sliced
- 1 lime, cut into wedges
- 1/2 cup guacamole
- 1/3 cup creamy tomatillo ranch dressing
Instructions
- Cook the bacon in a skillet and set aside on paper towels to drain, reserving 2 tablespoons grease in the pan.
- Add the sweet potatoes and onions to the pan and cook until the sweet potatoes are lightly golden brown, about 5-7 minutes, mix and repeat until the sweet potatoes are tender, about 15-20 minutes.
- Add the garlic, cumin and chili powder and cook until fragrant, about a minute, before dividing the sweet potatoes and bacon between four plates.
- Fry the eggs as desired and place on the sweet potatoes along with the green onions, cilantro, jalapeno, guacamole and dressing.
Tania Eastwood
this is really perfect for breakfast. even my children and my nephews liked this.