Name: Roasted Cauliflower with Lemon-Parsley Dressing Recipe For Bacterial Vaginosis
Prep time: 5 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1 head of cauliflower (cut into florets including tender leaves); 6 tbsp olive oil (divided); kosher salt; 1 cup fresh flat-leaf parsley leaves; 1/2 tsp lemon zest (finely grated); 2 tbsp fresh lemon juice

Roasted Cauliflower with Lemon-Parsley Dressing Recipe For Bacterial Vaginosis

Easy Recipe for Roasted Cauliflower with Lemon-Parsley Dressing Recipe For Bacterial Vaginosis. That will help your Bacterial Vaginosis treatment. Natural Remedy for Bacterial Vaginosis with healthy food and diet.

Prep Time: 5 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Servings:

Calories: 240kcal

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Ingredients

1 head of cauliflower, cut into florets including tender leaves
6 tbsp olive oil, divided
kosher salt
1 cup fresh flat-leaf parsley leaves
1/2 tsp lemon zest, finely grated
2 tbsp fresh lemon juice

Instructions

Preheat oven to 425°. Toss cauliflower and 4 Tbsp. oil on a rimmed baking sheet; season with salt and pepper. Roast, tossing occasionally, until tender and golden brown, 25–30 minutes.
Meanwhile, pulse parsley, lemon juice, and remaining 2 Tbsp. oil in a food processor until very finely chopped; season with salt and pepper. Toss cauliflower with lemon-parsley mixture and top with lemon zest.

Nutrition Label

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Roasted Cauliflower with Lemon-Parsley Dressing Recipe For Bacterial Vaginosis